Kinsei

Slow maturing Australian Noodle Wheat
Key features
- A high yielding, slow maturing Australian Noodle Wheat variety
- Suited to mid April – early May sowings – ideal to maximise early sowing opportunities
- Slower maturing than Zen
- KINSEI has good physical grain characteristics
- Improved udon quality characteristics compared to Zen and Ninja
- For current disease ratings, please see GRDC NVT Disease Ratings
- EPR $4.00/tonne + GST
KINSEI is approved for farmer to farmer trade



